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Accession Number
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PB2009-105014
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Title
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Food Production and Environmental Stewardship: Examples of How Food Companies Work With Growers.
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Publication Date
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Jan 1998
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Media Count
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116p
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Personal Author
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N/A
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Abstract
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This document provides information on different ways that food companies encourage greater environmental stewardship by growers. Information about these companies were collected between September 1996 and November 1997 from published literature, as well a ...
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Keywords
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Agricultural products
Environmental protection
Environmental stewardship
Farm crops
Food industry
Food processing
Food supply
Market
Production
Technology assessment
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Source Agency
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Office of Planning and Evaluation
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NTIS Subject Category
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98H - Food Technology
68 - Environmental Pollution & Control
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Corporate Author
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Environmental Protection Agency, Washington, DC. Office of Policy, Planning and Evaluation.
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Document Type
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Technical report
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Title Note
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N/A
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NTIS Issue Number
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0911
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Contract Number
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N/A
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