Accession Number PB2009-105014
Title Food Production and Environmental Stewardship: Examples of How Food Companies Work With Growers.
Publication Date Jan 1998
Media Count 116p
Personal Author N/A
Abstract This document provides information on different ways that food companies encourage greater environmental stewardship by growers. Information about these companies were collected between September 1996 and November 1997 from published literature, as well a ...
Keywords Agricultural products
Environmental protection
Environmental stewardship
Farm crops
Food industry
Food processing
Food supply
Market
Production
Technology assessment


 
Source Agency Office of Planning and Evaluation
NTIS Subject Category 98H - Food Technology
68 - Environmental Pollution & Control
Corporate Author Environmental Protection Agency, Washington, DC. Office of Policy, Planning and Evaluation.
Document Type Technical report
Title Note N/A
NTIS Issue Number 0911
Contract Number N/A

Science and Technology Highlights

See a sampling of the latest scientific, technical and engineering information from NTIS in the NTIS Technical Reports Newsletter

Acrobat Reader Mobile    Acrobat Reader