Accession Number PB2005-500117
Title Food Code, 2001, Enhanced HTML Version (on CD-ROM with search and retrieval software).
Publication Date 2001
Media Count 1one CD-ROM disc
Personal Author N/A
Abstract The Food and Drug Administration (FDA) Food Code 2001 contains the latest FDA advice on preventing food-borne disease in food outlets including restaurants, grocery stores, and food vending operations. It consists of model requirements for safeguarding pu ...
Keywords CD-ROM
Food and Drug Administration(FDA)
Food codes
Food industry
Public health
Recommendations
Regulatory agencies
Retail outlets
Safety
Standards
 
Source Agency Food and Drug Administration
NTIS Subject Category 70F - Public Administration & Government
98H - Food Technology
57L - Nutrition
57U - Public Health & Industrial Medicine
43C - Human Resources
91F - Health Services
Corporate Author Food and Drug Administration, Washington, DC.
Document Type Computer data file
Title Note N/A
NTIS Issue Number 0511
Contract Number N/A

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