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Accession Number
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AVA16688-VNB1
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Title
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Behind the Grade Mark.
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Publication Date
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1994
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Media Count
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1AV-VHS 1/2 inch - 1 cassette
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Personal Author
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N/A
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Abstract
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Explains USDA grading and shows how a product is graded and what this means to the consumer. Shows how fruits and vegetables are canned and frozen and how the Department of Agriculture aids in the marketing of these products.
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Keywords
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Audiovisual aids
Canning
Food
Food industry
Food inspection
Food products
Frozen foods
Fruits
Grades(Quality)
Marketing
Quality
Vegetables
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Source Agency
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Department of Agriculture - Audiovisual
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NTIS Subject Category
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98H - Food Technology
92D - Education, Law, & Humanities
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Corporate Author
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Department of Agriculture, Washington, DC.
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Document Type
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Audiovisual
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Title Note
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N/A
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NTIS Issue Number
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0003
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Contract Number
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N/A
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